How do you make toddler friendly gravy?

[sharond101]

Is it ok to use granules? He had sausage, mash, peas and gravy in a restaurant the other day from the kids menu and loved it. So how do I do the gravy?

You can get low-salt granules if that's what you're worried about. But my DS loves normal Bisto - he doesn't have much really so I think it's OK.

What do you mean by toddler friendly?

I've never made different gravy for DS. He just has what everyone else has.

I wondered this the other day so looking forward to any answers. I was thinking about salt levels, and also that you don't necessarily want to be faffing too much for what is a very small amount.

Kallo very low salt veg stock cubes or low salt chicken are you friend!

Plenty of low salt gravy available

Juices from the roast, cornflour and home made stock if wanting a low/no salt gravy

What Stella said. Bistos list of ingredients is rediculous. When DS was younger though, toddler years - he would settle for just a Kallo stockcube

Kallo stockcube - Asda do them.

You can also get vegetable bullion which you just mix with hot water like granules

How do you thicken the kallo?

Cornflour

Cook sausages in a tray in oven. Use juices from the sausages with a little cornflour and herbs