dd1 is 8, nearly 9, and has been helping me up until now, but I am beginning to think that maybe she could do it alone now - maybe starting with one egg sponge fairy cakes for school lunches. I enjoy baking and I usually let them help measure ingredients, mix, put in cases etc but I am always hovering around limiting the mess and ensuring products are edible I think she would probably rise to the challenge.
Would you/do you let your 8yr old bake unaided - I would be pinned down in the other room and only released in an emergency! (might have to supervise the heat end of the procedure). And my nearly 7yr old (not at same time as would spark WWIII with flour and eggs thrown in)?