DD2's French club has decided that this year, rather than a parents show they will be having a session of food tasting, cultural events and historical plays....sounds great!
But, guess who gets to make the food....yup - that's right! The letter suggests, a baguette - I would really rather like it if dd managed to take more than a baguette (especially if there will be 6 there already from the other children , I am sure even the most imaganitive French teacher will be stumped by that! )
So, any ideas please? It needs to be something that can be prepared the night before (by dd if possible). Carried around all day in a school bag and not refirigerated (the school don't allow student food in the fridges). Oh yes - and French!
Thanks for your help!