We're going to be without an oven or hob for at least twelve days. Thankfully I do have a slow cooker, microwave and steamer we can use but I normally only use the microwave for emergency chocolate cake in a mug defrosting, the steamer for veg and fish and the slow cooker for stew. I know I should be able to prepare a varied balanced diet with those three appliances but my mind is drawing a blank beyond beans on toast, steamed fish and veg, a couple of different stews and pulled pork. I'd love some more ideas so we can have a bit of variety, I should mention that we don't eat chicken or lamb and are happy to eat plenty of meat free meals.