Meet the Other Phone. Only the apps you allow.

Meet the Other Phone.
Only the apps you allow.

Buy now

Please or to access all these features

Food/recipes

For related content, visit our food content hub.

Silverwood multisize cake tin

4 replies

nannycook · 08/03/2013 22:04

Just been bought Silverwood multisize cake tin, i haven't used this type of tin before, using the dividers tgat came with it, i want to make a 10 and 8 inch sponge, how do i go about lining the one side with the spaces on there?

OP posts:
ouryve · 08/03/2013 22:06

I'm not sure exactly what you're asking, but you just line it as you would any rectangular or square tin.

nannycook · 08/03/2013 22:29

i know i sound abit of a muppet, but when i put it together and put the dividers in obviously theres gaps on the one side and as i only normally line the base of my tins i thought obviously i'd have to line up the sides.

OP posts:
Tailtwister · 11/03/2013 16:42

Yes, you definitely have to line up the sides too. It's a great tin though and I've always had really good results with it.

nannycook · 11/03/2013 18:47

Tailtwister, the 2nd tier for my wedding cake is 10 inch sponge, which sponge would you recommend for that size, madiera, or ordinary victoria sponge, and how long do i cook it for?

OP posts:
New posts on this thread. Refresh page
Swipe left for the next trending thread