Dh did some Christams food shopping. I put chestnuts on the list with a view to using them in a sprout/bacon recipe (which I've never done before.)
I meant for him to get those cooked ones vacuum packed but of course he didn't know what I meant and has brought home ones in shells
.
I'm likely to only need to know this once a year at Christmas, but what do I do with them?? (assume I can't just use the peeled and raw in my sprout concoction.) Roast them maybe? Help!