I don't know if this makes my two fussy or not ... my eldest was but my youngest seems to eat most things (touch wood!). We rarely eat as a family as my DH doesn't finish work until after the children are in bed. So these are some of my meals I have in the freezer and defrost and cook as appropriate. I cook pasta and green veg fresh each time.
My quick fix dinners:
Pasta: (lots of different shape, usually cooking time around 6 mins)
I make a big batch every so often of the following and freeze small containers:
Bolognaise
Cheese sauce (with mushrooms & cauliflower)
Tomato sauce (with peppers, mushrooms, courgettes,etc.)
Except cream sauce & veg with small bits of salmon or sometimes chicken which I make on the day as I don't think it would freeze well (although the salmon usually comes from the freezer)
Grated cheese and butter.
To the cheese and tomato sauces I usually add chicken which I cook "fresh".
Lasagne in small portions (left overs)
Potatoes:
Shepherds pie (make a big one and freeze smaller portions)
Bangers and mash
Roast potatoes with a meat of some sort.
I also have fish/crab cakes, chicken fingers and fish sticks in the freezer as well. More often I serve them with pasta with grated cheese and a green veg.
Rice:
Stir fries
Haven't tried curries recently as we generally like them spicy and my eldest wouldn't eat.
Eggs:
Omlette (veggies/ham/etc.)
Egg on toast
Pizza:
Buy pre-made dough and then add my tomato sauce (from the pasta) and put cheese on top
Green veg is usually peas or broccoli or cucumber.
I try to rotate them but my two prefer pasta over anything else and we also usually go out to eat with them once a week as well (pizza or something like that).