Friend has just has DC3, has all the baby stuff she needs so I thought she might appreciate, I don't know, a lasagne arriving at her door that she can pop in the freezer and use as an easy tea one night!
Problem is I am an ok cook but CLUELESS re freezing/defrosting/reheating etc- don't think they'd appreciate the gift of food poisining!
Can anyone advise? Eg with a lasagne do I just take it to the point where I'd normally pop it in the oven but pop it in her freezer instead?
Thanks!