I am making a curry for dinner. The recipe says 1-2tbsp of curry powder. There was only just 1tbsp left in the pot. My plan was to put 1tbsp in, reheat a little bit later for DD (age 7months), then put the other tbsp in when I reheat the rest for DH and I. I just tried it and it is quite bland, which is good for DD but DH and I would appreciate more spice. The curry powder container lists ingredients, including coriander seeds, tumeric, ginger and cumin, which I have, but have no idea how much I would need of them. I have a reasonable selection of spices in jars if anyone can recommend what to add as an equivalent to 1 tbsp of curry powder. Thanks.