Has anyone here actually stumped up for them in Waitrose? They come with 'pine-scented' sugar and you are meant to warm them up first and then sprinkle with smelly sugar.
I'm torn between thinking 'ooh, mince pies that smell like lav disinfectant christmas trees! Must try!' and 'bloody hell, he's seen us coming again.
'
He's a sneaky one. The key ingredient is clearly the piney sugar, and it's not something you can buy or even manufacture (without running the risk of poisoning yourself).
Be interested to read taste-reviews!