I am a SAHM with a 5 and a 2 yr old - both fussy eaters and a DH who eats almost everything in large quantities.
I eat some meat but prefer veggie meals, not keen on fish (DH and younger dd love it) and dd1 is allergic to eggs.
I am stuck in a rut of roasts, bolognese, meat and veg dinners. I am a decent cook and everything tastes fine but I am fed up with the routine though and would like a change.
DH is sort of hung up on what constitutes a 'proper' meal and I like to offer the children a balance of carbs, veg and protein although they have small appetites and eat very little.
Any suggestions on how to shake things up a bit but still provide balanced, filling meals?
Thanks