Got an odd hankering for proper seafood - clams, whelks that kind of stuff but I've only ever had it in France where plates of oddly named things are placed in front of me and to which we just give nicknames. I do love it very much though.
So I have demanded asked that tomorrow we go off to a proper fishmongers to get some but:
a)I don't know what to order and how much of each thing - dont want to get ridiculous amounts and waste it and bankrupt us but dont want to go hungry (3 of us)
b)what on earth do I do with it when I get it?
I off out for a bit but await hopefully for any advice :)