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Vegan and wheat free starter - help needed!

7 replies

hollyhobbie · 22/11/2010 16:56

Off to the family at Christmas, and I said we'd make the starter, but it has to cater for vegan/wheat free people, as well as appealing to fussy children. Why, why did I volunteer?

I've tried Googling, but so far have only found vegan or wheat free ideas.

Please, if anyone has any suggestions, I'd be so grateful.

OP posts:
hollyhobbie · 22/11/2010 23:07

Obviously everyone has as much of a clue as I do Grin

OP posts:
MissAnneElk · 22/11/2010 23:14

Soup? I know it's not very exciting but it's very easy to do vegan and wheat free.
Garlic mushrooms (use Pure spread for the garlic butter) possibly not the best choice for fussy children though.
Houmous and crudités.

ToothpasteMakesMeGag · 22/11/2010 23:16

Roasted butternut squash with risotto.

Potato rosti with a choice of toppings - eg roasted veg, smoked salmon, cream cheese

Roasted red peppers stuffed with spicy/herby rice

Dark rye bread fingers topped with a selection of things, some vegan, some child-friendly

Soup - curried parsnip is seasonal and if you puree it in a blender it doesnt need cream stirring in

Chances are the kids wont want a starter anyway, mine are always happy with some carrot sticks and dive straight into the roast Grin

hollyhobbie · 23/11/2010 18:36

Thanks all, some good ideas there. Soup is good, but I think the idea of crudités is probably the most practical.

OP posts:
BikeRunSki · 23/11/2010 18:40

melon

hollyhobbie · 29/11/2010 22:34

ah, good old melon, it wouldn't be a traditional family Christmas without it really Grin

OP posts:
tethersjinglebellend · 29/11/2010 22:42

I would make a winter salad- just omit the blue cheese.

I made it as a starter for four meat eaters last year and it went down a treat. Nice and light before a full meal. Not sure about fussy kids though.

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