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green quinces

13 replies

eeky · 16/10/2010 23:01

we have been given a carrier bag full of small quinces from aneighbour's tree. I've been looking for quinces for a while but have not found them to be in abundance in rural Staffordshire...

Just checking that all quinces are edible as they are mainly green with a few red patches. They don't look the usual yellow/orange colour when ripe,although they are starting to smell lovely - like roses and strawberries Smile

looking forward to making quince paste and some quince brandy if they ripen!

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eeky · 17/10/2010 14:08

anyone?

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scareistheball · 17/10/2010 14:32

I thought there were two kinds of quince: edible ones (which are the big yellow ones) or perfumed ones (which I thought were not edible). I'll see if I can verify that for you. Does your neighbour cook hers?

scareistheball · 17/10/2010 14:36

Sorry, turns out I'm wrong. www.rhs.org.uk/Gardening/Grow-Your-Own/Fruit-A-to-Z/Quinces

This article is quite helpful about ripening quinces.

eeky · 17/10/2010 15:08

oh, thank you! looks like I have a long wait for them to ripen. The neighbour has never cooked with them, in fact didn't know what they were until dh pointed identified them.

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ProfYaffle · 17/10/2010 15:27

You do get Japonica Quince which are an ornamental variety grown mainly for the flowers. The fruit are small but edible. We used to pick them wild near our house, they stayed small and green even when ripe.

this picture gives an idea what ours looked like.

They're just like the big ones to cook with but being smaller they're rather fiddly to peel and chop. Quince jelly/paste are quite easy though as you don't have to bother with all that.

frenchfancy · 17/10/2010 17:08

We have a quince tree, and the quinces are green when ripe (well greeny yellow)

We made quince jelly for the first time this year, and it is delicious. One of the nicest jams I have ever eaten.

taffetawitchescat · 17/10/2010 18:37

they are also good grated and added to an apple crumble

scareistheball · 17/10/2010 19:04

I would really like to try this candied quince recipe: I think the blog is written by an MNer. She has a quince glut every year so there are quite a few ideas there.

ProfYaffle · 17/10/2010 19:24

I wonder whose blog that is???

scareistheball · 17/10/2010 19:50

Ha ha - sorry, I didn't click your link! I love your blog. Also I think your (elder?) daughter is called the same as mine.

ProfYaffle · 17/10/2010 20:05

The eldest one is W and the youngest X. I've come across quite a few W's recently. Fingers crossed it doesn't get too popular!

Glad you like the blog, it's quite gratifying that someone other than me linked to it!

scareistheball · 18/10/2010 08:22

I got them the wrong way round then - mine is X too.

Yes your blog is lovely, and responsible for me spending quite a lot of time dreaming about moving to the country. I have always wanted my own quince tree.

ProfYaffle · 18/10/2010 09:09

You'd laugh if you could actually see my house. I live in a terrace on a main road! That's why we're so into foraging, we don't have the space to grow anything at home - the quince tree is wild btw, we don't own it.

Luckily though we're on the edge of town so literally a minute's walk from open countryside and now we've got 2 allotments the world is our smallholding : )

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