Yorkshire puddings - freezable?

[theskiinggardener]

OK, there are 2 of us, and 1 egg makes 4 yorkshires. So can I freeze them? And are they nice when reheated?

2 for savoury with dinner and 2 drizzled with golden syrup for pudding - yum :)

I would say not really freezable but refridgerated and warmed the next day? Maybe.

You can buy frozen ones so I think they would be okay. Maybe...

fine frozen, my MIL always makes a full tray and freezes what she doesn't use. I thijnk she reheats them from frozen, just like you would with aunt bessies

Hmmm, looks like I need to try it out, but should work. I'll also have a look at an Aunt Bessies packet to see how long to heat them for.

Either that or I've got to find somewhere to sell me half an egg

Yes chuck them in the freezer and reheat for aboutfive minutes. I do that a lot

I think it has become very obvious that we never have left-over Yorkshires at my house

I do make good ones though There were photos on my profile at one point!

Eat two yorkshires each, mmmm.

yes they freeze really well as does toad in the hole