I am a lifelong intermittent faster before I knew it was a thing - I eat dinner at 7, then lunch after 12, no breakfast. So a big gap between dinner and lunch.I just never liked breakfast, so it seems I was doing the 16:8 thing all along.
I work 4 concurrent days a week, 2 in an office, 2 at home. For weightloss, health and money savings reasons, I want to not each lunch for the four days, so just eating 4 dinners on my working days - Monday to Thursday. And then for the remaking 3 days reverting to lunch and dinner.
Does anyone do this? Does it cause any health issues, I read somewhere it can cause menopausal flushing to worsen. If you do it, do you feel the benefit, have lost weight? I don’t suffer from “food noise” so I think the lack of food won’t bother me.