Just that really. I'm struggling to keep ours below 100 per week, without compromising on the ethics much. We were getting most of our stuff from Abel and Cole and a local shop, but I've recently switched to Ocado instead of the local shop, to keep costs down a bit. Feel guilty though!
It's all organic, but we are pretty much veggie so no meat, and no booze or prepared foods, just ingredients (I do get pulses in tins- I know I could save with dried!) Am I missing a trick?? There are four of us including the baby.