nothender thank you for the welcome. I searched in my facebook for 'buying and selling in ....' And then joined.
loopylou, a mix the mincemeat with onions, carrot, a dry bid of bread soaked in water and parsley to make the meatballs. I bake them in the oven with a bit of oil drizzled over. Makes a heap full. Some I keep for DD s lunches. Some go in my stew. Any veggies I have, like onion, celery, potatoes, throw all in a pan, with a couple of tomato tins, simmer till potatoes are done, add meatballs, job done. No idea what it tastes like, I add a pinch of marigold bouillon to it. I serve it with polenta, but they love it.
Another really cheap recipe: two potatoes, two parsnips soup. Fry some onion with cumin seeds, add chopped veg, add stock, fennel seeds, boil till it's soft, zap in blender, add a bit of cheese and cream if I have, or a dash of milk. It's really nice and lasts us two meals. I serve it with some fresh bread.
Lunches are whatever I cooked one-two nights before. DD favours sliced cheddar in a fresh bun( again, I make the dough in the bread machine, I add whatever seeds I have, poppy, sesame etc), Lidl's sliced gouda cheese is £2.40 for 400 g. Some toms that always come back next to it.
I buy a punnet of mushrooms in Lidl for 80 p. half goes in risotto(onion, celery and carrot, mushrooms in a bit of oil, add rice, water, marigold boullion and that's it.
Lidl also does egg pasta, I boil it, put a bit of butter on the plate, plonk the pasta on top and that's your meal, sounds dreadful, but it is a staple meal in Italy, doesn't work with durum pasta though.
Some fish on offer in a foil, brush some pesto over, pop in the oven, some steamed asparagus with some potatoes next to it.
You just need to look at various recipes and find what you like. My DH choses between seconds and pudding, I bake a tray of something most saturdays, but mainly it's fruit for pudding.
Menu plan is the key though, I find. :)