Slightly related to the «where are people catching it?» thread...
If you are not WFH, where do you eat during the day (or night, I guess).
I caught Covid back in September when I ate lunch with a colleague: masks off, face to face, 20-30 minutes eating and talking together.
Since returning to work I’ve rarely gone to the cantine (we work in a school), and just either skip lunch and eat when I get home (work 8am to 1;30pm) or have a sandwich at my desk.
At our school, the cantines are the weak spot. The children and teachers wear masks all day (France) but they take them off to eat, and there is no way to feed several hundred children each day and have any kind of distancing: it’s just not possible.
I went shopping before Christmas, first time in weeks, and needed something to eat. The only option was to buy a baguette and hang around the street to eat it! Is this what people just do every day? Are work / school cafétérias still open?