Hi. My elderly Father and Aunt (90/92) live about two hours away. They are unable to travel to us for Christmas Day, and their home is not big enough for all of us to go there. My partner and I will go to them for a Christmas morning brunch, then come home to celebrate Christmas with our family in the evening.
My dad won’t be able to cook a Christmas dinner, even if prepared.
Has anyone successfully made a Christmas dinner the day before, plated it, then left it to be re-heated later? Was it tasty? Any tips? Thanks.