Just checking with the wisdom of MN. I bought a fresh turkey on the 19th and its in the fridge (temp 2 degrees). Use by date is the 26th.
I was planning on leaving it in the fridge until cooking it on 25th for lunch.
However, my DM is horrified by this & thinks I shouldn't have bought one til 23rd as it will go off.
I bought it from a supermarket, have stored it correctly & will cool it throughly on 25th. Surely any turkey I buy on 23rd will have been from the same 'batch' as this one but would have been sat around at the supermarket fridge rather than mine.
I don't want to freeze it as I'm not sure how long it will take to defrost (it's 8kg).
Can anyone advise if I'm right, or if DM is or what I should do now. This is the 1st year I'm cooking Xmas lunch & I don't want any mishaps (cooking for 12 people).
Thanks