I did my shopping for 12th december to 6th Jan inclusive but I've left off our ordinary in-between meals. The total list, not including Crimbo cake and pudding, costing about £220, breaking down to £100 hamper, £60 Ocado special meals, £60 Ocado ordinary meals.
2x sides of gammon given to us obviously reduced this a bit!
Ocado special meals list:
Frozen pastry (1x puff, 1x short)
Mincemeat 1kg jar
2x 1kg granulated sugar
1x bag brown sugar
2x 1.5kg plain flour
a jar of runny honey
a jar of mixed spice
12 eggs
6x milk bags
2x packets president butter
tub of fromage frais
bag of True Foods stock
vacuum bag of chestnuts
soft prunes
half a cucumber
stick of sprouts
bag of pears
bag of plums
bag of oranges
bag of lemons
3kg bag of white potatoes
2 bags of cranberries
bottle of malt vinegar
mulled wine spice in teabags
frozen roast potatoes in beef dripping (for emergency)
Northern Harvest:
3 bird roast
variety of organic squashes
jerusalem artichokes
local apples
gravadlax
cheshire oatcakes
sweet black back bacon
a game pie
chicken liver pate
a box of vanilla fudge
sticky toffee pudding
barbakan mince pies
barbakan campagrain
cheese: wensleydale
cheese: blue monday
quince cheese
christmas tree
Christmas Eve high tea and house decoration to feed 5
Nigel's mincemeat cake, Barbakan mince pies, tea and cucumber sandwiches
Christmas Eve supper with my family to feed 10:
have already made trad bottled pears for ham and Sarah Raven's cranberry compote
meal: roasted squash and apples, mashed potatoes and ham with bottled pears (or cranbo compote) followed by leftover cake, cheese, quince cheese and plum jellies
Christmas Day to feed 2:
-breakfast with DP: gravadlax, oatcakes, sweet black back bacon and maple syrup
-lunch at dad's - I'm taking the big cake made to family recipe but not cooking anything else thank goodness
-tea with DP: essentially extended pudding session and eating of fudge
Boxing Day at home to feed 4:
three bird roast, roast spuds and leftovers from Crimbo Eve
27th - more gingerbread tree decorations to feed 22 at cousins' (you make a giant wodge of dough that keeps for weeks and then just roll out and bake for 10 mins whenever needed)
...long gap for DP to recover - rolling visitors being fed banbury cakes and gingerbread and whatever we are given for Christmas
Twelfth Night (our special Crimbo night for friends) to feed 8+:
another ham, all the veg that is left roasted in a big dish, and
Nigel Slater's mincemeat crumble (which is so popular and simple I take gracious credit for it at every opportunity)
mulled booze for the wassail and ritual drunken taking down of decorations