Help protect children from gaming harms.

Take our survey

Please or to access all these features

Children's health

Mumsnet doesn't verify the qualifications of users. If you have medical concerns, please consult a healthcare professional.

Children going wheat free

3 replies

reikizen · 16/02/2015 08:27

I was wondering if anyone has any advice/experience to offer. Dd2 (8) has constant nasal congestion, frequent headaches, eczema and very often complains of tummy ache. Frequent loose stools but nothing that needs treatment. Obviously I have seen gp and appropriate referrals to ENT have taken place but I wondered if it may be an intolerance to wheat? At the moment I can't even imagine how anyone goes wheat free as it is in bloody everything, but I wondered if anyone else has had similar experience and whether it worked?

OP posts:
Are your children’s vaccines up to date?
dementedpixie · 16/02/2015 20:13

has she had tests for coeliac? You aren't supposed to cut out wheat prior to a test as it could give a false negative result

glenthebattleostrich · 16/02/2015 20:19

Visit your gp, explain and ask for a referal to a paediatric dietician.

FWIW, DH and I gave up wheat last year and both of us are feeling 100% better for it. Its hard but we cook from scratch anyway.

I also mind a coeliac child and a child with gluten intolerance. Its not to bad, particularly as most supermarkets and even our local farm shop have an excellent GF range.

But try for a diagnosis first.

deeda811 · 19/02/2015 00:05

To be honest the symptoms you describe sound more like a dairy / lactose problem, but gluten intolerance can cause dairy intolerance. You can get tested for coeliac disease through the gp but recent research is showing that the testing throws up a lot of false negatives, and there's no reliable test for gluten intolerance.
I've been on a wheat / gluten free diet for most of my life (with the occasional lapse!). Things are a lot easier now with loads of gluten free substitute foods but I try to have those infrequently because I'm not sure if all the extra ingredients added to make the food look and taste right are really that healthy. I find it's easier to just eat food that's naturally gluten free eg. Asian food as it's mainly rice based

New posts on this thread. Refresh page
Swipe left for the next trending thread