Well, not quite my eggs but you know what I mean.
So, the whites are very runny, and not 'gelling', IYKWIM, even when very fresh. They're v difficult to poach - they just break up. The yolks are fairly fragile too, but I can manage that. Does this mean that their diet isn't good enough and they're deficient in something? I give them layers pellets, whole oats, dinner scraps/bread scraps etc (no meat). We have 3 hens and all eggs are the same.
TIA for advice.