I’m starting ivf next month and have been feeling exhausted so had some bloods done at the gp to check all ok. My IgA was normal but ttg was 51. I don’t eat a lot of gluten as am following a Mediterranean diet for ivf. The GP has referred me for biopsy but have been told in my area this may be 6-18 months. Looking online undiagnosed coeliac isn’t great for ivf outcomes but as I’m nearly 39 I can’t really put ivf on hold. Everything I’ve read says stay eating gluten until diagnosis but I don’t want to spend thousands on ivf for possible coeliac to undermine it. Would it be sensible to cut gluten and put my best efforts into ivf and re challenge gluten further down the line?