And is what I'm feeding them unreasonable??
Please be as frank with me as you like-I promise not to flounce!
A friend told me she thinks what I feed my kids is crap-ie too processed , not enough of it made from scratch,not often organic, (although she let me off that one because of the cost!)
I said I think it's ok in the context of having 4 kids aged between 17 and 5, a busy full time job, tiny freezer, no dishwasher(!) etc etc, and the kids all seem healthy enough etc My initial response was to reject what she said...but now I'm pondering and wondered what the Mumsnet Jury would make of it!
We eat;
Breakfasts.
cereals (ie rice krispies, oatabix minis) breads, toast and jam etc
lunches
all take a packed lunch-rolls, wraps etc with quorn slices/cheese/tuna mayo etc with salad +fruit/veg/ and a treat ie biscuit/cake/yogurt/dried fruit
dinners
jackets with beans, cheese, tuna etc, small potatoes,roast/mashed potatoes, pasta (dried not fresh)rice with veg
quorn mince/pieces/fillets
fish/veg fingers/boil in the bag fish in sauce (one DC adores this, her gran introduced her to it!)
omlettes with tuna for the two fish eaters,cheese for the rest of us who are veggie
falafel + salad
casseroles-ie with quorn sausages
Very Very Occasional nut roasts/lentil slices if I have a spare day
all served with lots of fresh or frozen veg and salad
fruit juice
Does this seem ok or have I seriously lost the plot?I can see I rely heavily on Quorn-which is mainly what my friend means by over reliance on processed food, I do try to make marvellous lentil roast type things but I find it takes me an entire Sunday or something, and the kitchen looks like the Somme.
Be Honest with me-I can take it [gulp]