I bought a piece of pre wrapped gammon this week,put it on to cook today.On removing the saucepan lid to check on it,there was the distinct aroma of smoked gammon.
I dived in the bin to retrieve the wrapping and on the label in tiny print it said product may be smoked or non smoked.I always thought that unless it stated on the wrapper of gammon and bacon that it was smoked then it was ordinary gamon or green as it was known when I was a kid.
To give the supermarket their fair dues,they are sending me vouchers to the value of the product and passing on my comments to the suppliers and the marketing dept.
At leat the dog will eat well tomorrow.