I made 4 cottage pies last night, they were finished by 9pm, I put lids on them and I’ve only just found them and they’ve gone in the freezer.
Ive done this before and they were OK but I’m so worried now because the mixture was cooling whilst I was cooking the potatoes so they weren’t that warm when I’d finished anyway.
After I left them to cool I forgot about them and never returned to the kitchen and of course husband went in to the kitchen several times after that but didn’t think to mention the cottage pies.
Will it be ok to eat?
They were in the kitchen, away from the radiator and the heating was off by about 10pm.