How much protein should I be aiming for every day/meal, and is there an easy way of calculating it?
Nearly 40, BMI on the lower (but acceptable) side, want to start getting stronger (not ripped, just stronger ready for hormones changing etc).
Eat healthy-ish. Cook from scratch about 5 times a week. Chilli, chicken, pasta etc.
Constantly feel exhausted, but that’s not surprising given my work life. Wondering if I’m getting enough protein. How do you make sure you get enough?