My mum is mid-50s and her relationship with food is getting increasingly batty as she gets older. It has always been a bit atypical (we didn’t have a microwave growing up, she was on the UPF train in the 1990s, so I would say in general it has had its benefits in the past, but now it’s truly mad).
She regularly skips breakfast and lunch and then has a tiny bit of salad for dinner but will come to my house and make a beeline for the fridge and complain of having a “hypo” and get mad at me for not having snacks in. My partner and I don’t buy them! We eat proper meals and there’s fruit if you want it. She isn’t diabetic, she gets low blood sugar because she is skipping meals constantly. Like multiple times a week.
There is also a constant fixation on food: if you go out somewhere new for dinner she’ll order a starter instead of a main (but because she is a normal human she’ll get hungry and pick at yours, which I don’t actually have any issue with because I’m pleased she’s eating). But then she’ll spend hours talking about her stomach, how she feels, being bloated, being unable to lose weight, eating too much bread… it’s this constant chatter about the food before, during and after. Every meal is an event. She gets stressed by my sister ordering too much. She goes on holiday without budgeting for eating any meals and then gets upset about the cost of food. My brother still lives at home (he is early teens) and is suffering because he’s a hungry teenage boy and she doesn’t do enough shopping and when he tries to eat a normal portion she tells him he’s greedy. She doesn’t pack lunch for her demanding job.
It just seems to be a real source of stress for her, and I’m also worried it’s impacting my siblings. How can I help my mum build a healthier relationship with food and encourage her to eat consistently and properly? She seems to be getting worse.