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AIBU?

Share your dilemmas and get honest opinions from other Mumsnetters.

to think it's impossible to feed a family of four for a week for £10

452 replies

horseyhorsey17 · 06/09/2023 09:58

On one of the forums where journalists look for case studies recently there was a call from one of the right-wing tabloids for 'savvy' mums who are able to feed a family of four for £10 a week. This got a few people's backs up (including mine) as I see this as normalising poverty - and the only way anyone can feed a family of four for a week is by using food banks. This isn't 'savvy', it's desperate - I have friends who run a food bank and the bank is on its knees and might actually have to close due to the massive pressure of increased demand, so it's immoral to normalise their use.

I also Googled a few of those 'I feed my family for a tenner/£20 a week' type articles and they're all highly disingenous, the portions are tiny (would at a stretch feed two adults and two babies but not two adults and two hungry teens), were really only one meal a day, poor nutrition and didn't include snacks or drinks. TBH I spend more than a tenner a week on food for my pets - as they don't just get the cheapest food out there as I care about their health - and that isn't weird or profligate. It boggles my mind that people think actual humans can be fed healthily for less than that.

Am I wrong? Can it be done without resorting to food banks/begging for food on local forums (something I am also seeing a lot now)? Is it OK to describe this as 'savvy' rather than a sign of the poverty that's now endemic in the fifth richest economy in the world?

OP posts:
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HairsprayBabe · 07/09/2023 10:23

For £20 I would buy additionally:
Cheese to go onto the bakes, a packet of budget sausage rolls to stretch the lunch, apples, raisins, plain yogurt, more potatoes, tea bags and a packet of biscuits

horseyhorsey17 · 07/09/2023 10:26

HairsprayBabe · 07/09/2023 10:15

Also that came to £14.95 but I couldn't find anything in Aldi for 5p

Being super picky - but you have two tins of potatoes in your meal plan and only one costed out! Do you reckon it's better to buy tins rather than a big bag of 'wonky' spuds (which would be my preference if I was on a super-tight budget)?

OP posts:
HairsprayBabe · 07/09/2023 10:28

@horseyhorsey17 that's the full price for both tins they are 38p each :)

HairsprayBabe · 07/09/2023 10:31

and a bag of "wonky" spuds at Aldi is £1.15 so I would have to drop something else off to afford it - they do 4 bakers for 65p so that could be a good option and then free up another 35p of the budget for something else.

HairsprayBabe · 07/09/2023 10:35

*15p typo

Oliotya · 07/09/2023 10:43

Thats surely not going to enough food for 4 people. You'd have to drop the veggies and proteins for more cheap carbs or there'll be some very hungry tummies.

HairsprayBabe · 07/09/2023 10:55

@Oliotya its for two adults and two children an adult portion of porridge is 40g, an adult portion of uncooked rice is 50-75g, an adult portion of uncooked pasta is 100g, an adult portion of cooked potato's is about 120g - the portions would not be huge but there is enough.

Kwasi · 07/09/2023 10:58

HairsprayBabe · 07/09/2023 10:09

For £15 I could do much better but this wouldn’t include nappies, binbags etc.

This shouldn’t have to be done but it is possible and if someone is struggling and sees this and thinks oh I have £15 I can make it work for one more week then I hope it helps.
Also agree with what everyone else has said about pantries, cooking skill, availability of cooking equipment etc.

Everyday Essentials Medium Sliced Wholemeal Bread 800g 45p
Everyday Essentials Mozzarella 200g (125g Drained) 69p
Lard 50p
Dairy Pride Semi-skimmed Longer Lasting UHT Milk 1 Litre 69p
Everyday Essentials Everyday Essentials Rice Pudding 400g 25p
Bramwells Spaghetti Bolognese Mix 44g 36p
Bramwells Chilli Con Carne Mix 50g 36p
Everyday Essentials Tuna Chunks In Brine 145g (102g Drained) 2 £1.10
Everyday Essentials Spaghetti Loops In Tomato Sauce 410g 2 38p
Everyday Essentials Red Kidney Beans In Water 400g (240g Drained) 33p
Everyday Essentials Plain Flour 1.5kg 69p
Everyday Essentials Strawberry Jam 454g 39p
Everyday Essentials Peeled Potatoes In Water 560g (360g Drained) 76p
Everyday Essentials Chopped Tomatoes In Tomato Juice 400g 3 £1.05
Everyday Essentials Porridge Oats 1kg 90p
Everyday Essentials Garden Peas 300g (185g Drained) 2 56p
Everyday Essentials Baked Beans In Tomato Sauce 420g 2 56p
Worldwide Long Grain White Rice 1kg 52p
Everyday Essentials Carrots 1.5kg 60p
Everyday Essentials Parsnips 500g 55p
Everyday Essentials Brown Onions 1kg 55p
Everyday Essentials Fish Fingers 250g 80p
Everyday Essentials Pork Sausages 907g/20 Pack £1.50

Breakfast – porridge, with jam every day

Lunch veg soup made with half the carrots, 1 parsnip and 2 onions, add 100g of white rice and 1tbsp of flour to thicken – and a spoonful of one of the seasoning mixes for salt and a bit of flavour. Make a big pot at the start of the week, It will be a thin soup but there should be enough bread to have with it on some days

Dinners
Pizza -Make flatbread from the flour and water – there are loads of recipes on line, use one of the tins of tomato half an onion and some of the spag bol mix to make a sauce top with mozzarella and one or two of the sausages cut up for a topping - serve with parsnip wedges
Fish fingers - one of the tins of peas, one carrot, and one tin of potatoes – I would roast them in lard but its up to you
Tuna pasta – both tins of tuna one tin of tomato all the pasta – I would use a bit of the spag bol mix here for flavour
Meatball chilli – defrost 4 sausages, cut them open and roll into 4 small meat balls per sausage, brown in a pan before adding an onion the last tin of tomatoes, some of the chilli seasoning mix and the kidney beans serve with rice
Sausages, one tin of peas, one carrot and potatoes – 2 sausages for adults one for children roast the potatoes in lard
Spaghetti hoops on toast – I would use the rice pudding for desert on this day as the meal is particularly small
Cowboy casserole – both tins of beans, any of the left over veg and 2 sausages per adult – defrost and chop the sausages into rounds and brown with an onion, add in the tins of beans and any veg left over bake till everything is cooked serve with rice

But that’s based on having lunch at home. What about packed lunches for four people?

Itisyourturntowashthebath · 07/09/2023 11:04

@HairsprayBabe you shop is a valiant effort but it gives our little family less than half of their daily calories. Sure they'd manage it for a week but not for long.

Your list comes to 22,075.85 cals or 3,153.7 cals a day and we know our imaginary family needs about 7,000cals a day.

HairsprayBabe · 07/09/2023 11:06

I would take the soup in a Tupper wear - even an empty plastic bottle would do if you had nothing, and even the worst minimum wage jobs I had had a spot to heat up lunches.
If your weekly budget is only £15 I would imagine your children receive free school meals anyway but I didn't take that into consideration.
You could also make more flatbreads from the flour to have with the soup or any of the other meals if you wanted.

TotalOverhaul · 07/09/2023 11:24

Of course you can't. Nothing like! Even if everyone exists on porridge cooked with water, poundstore noodles and carrots picked up from the gutter after the market stall has come down, you still couldn't manage to feed four people on about 37p each a day. I hate anyone who says you can because they clearly have never tried.

Even GirlCalledJack spent £10 a week two decades ago on one small adult and one young child and she was deified for managing that.

HairsprayBabe · 07/09/2023 11:53

@Itisyourturntowashthebath You are right, it is actually closer to 25000 but it is still too low,

a bag of flour is the cheapest calorie per penny - you would need to buy about 8 bags to get you close enough to the calories for the week. That would leave you with £4.48 to get everything else you needed to make "meals" for the week

for £10 I would probably buy the flour, sausages, two (three if i could find the extra 2p) tins of beans, carrots, onions and oats

For £15 I would buy 8 bags of flour, lard, sausages, more veg to make soup, jam

I would make as many flat breads and pancakes as possible from the flatbreads and create whatever meals I could around that.

And it would be utterly miserable - but my original list didn't have much joy in it either.

Paulapeake · 07/09/2023 12:03

I am going to try this to see how many days we last but we are only two, not four. I don't know how to scale it down. Cutting it in half to £5 isn't right because it won't take into account economies of scale. We are an adult and a teenager. I have herbs and spices and oil which is obviously cheating.

Mamabear48 · 07/09/2023 12:22

Wow wish I could do this. My food shop is £130 a week minimum and I then do a top up fruit shop on Thursdays and then buy dinners at the weekend!

Itisyourturntowashthebath · 07/09/2023 12:49

Very similar conclusions here @HairsprayBabe basic carbs and fat are the only way to get near the calorie requirements.

If anyone is up for feeding their family:
seven bags of flour
two packs of lard
a bag of oats
a jar of jam
one pack of frozen sausages
a bag of peanuts
you will have your calories for a tenner.

Meanwhile back in the real world, this thread has been the source of inspiration for renewing my Word and Excel skills. Access would have to be next to optimise getting some basic nutrients for minimum cost, honestly forget the tenner.
Plus discovering that workhouses used one Ox head (plus veg, barley and peas) to make soup for 100 men or 120 women has been fascinating.

HairsprayBabe · 07/09/2023 12:58

@Itisyourturntowashthebath Jam and lard flatbread anyone 🙁

Also yes I have cracked out the spreadsheets too

Clefable · 07/09/2023 13:01

We are about £90-100 a week for shopping for four, which does include nappies/some treats/cleaning stuff as well as breakfast/lunch/dinners, which I think is pretty good really. I think if I was really, really struggling for money I could probably get it down to £65ish a week with an acceptable diet in terms of nutrients and calories but 0 snacks, treats, 'nice' things. Any lower and I think we would be seriously compromising on nutrition/calories as well as just ability to offer children a varied diet with lots of different and new tastes.

Clefable · 07/09/2023 13:02

Ah so essentially we have to eat like we are in a Dickens novel?!

tt9 · 07/09/2023 13:14

even making everything from scratch and even buying the most basic ingredients - for just one person - that's just not possible. probably need more than that per day per person

Oliotya · 07/09/2023 13:19

HairsprayBabe · 07/09/2023 12:58

@Itisyourturntowashthebath Jam and lard flatbread anyone 🙁

Also yes I have cracked out the spreadsheets too

Would be like tortillas. Not unpleasant in itself. It's the lack of variety that makes it so miserable.

Itisyourturntowashthebath · 07/09/2023 13:45

Clefable · 07/09/2023 13:02

Ah so essentially we have to eat like we are in a Dickens novel?!

Yep a Dickens set after 1834 and before 1897, for those years were regulated by a JRM type crew.

Our 1901 work house provided much better food
Sunday is below

to think it's impossible to feed a family of four for a week for £10
Itisyourturntowashthebath · 07/09/2023 13:47

Ignore what is going on there with the tsp of sugar, dyslexia strikes again

ginandtonicwithlimes · 07/09/2023 14:09

Oliotya · 07/09/2023 13:19

Would be like tortillas. Not unpleasant in itself. It's the lack of variety that makes it so miserable.

Yorkshire puddings with jam is meant to be nice. Could be an alternative?

HairsprayBabe · 07/09/2023 14:24

This is my final go, it meets the energy requirements, has some vegetables, protein and a very small amount of variation, no nappies, cleaning stuff or drinks

Lard x2 £1
Plain flour x 4 £2.78
Self raising flour x 3 £2.07
oats 90p
Carrots 1kg 50p
Onions 1kg 55p
Jam 39p
20 frozen sausages £1.50
White vinegar 29p

Breakfast porridge and jam probably half a teaspoon per person

Lunch a thin soup with carrots and onion, 1 of the sausages thickened with flour
Make one big pot then serve every day for lunch for the week served with bread either soda bread, American style biscuits, mini "loaves" or flatbread if anyone wants the bread recipes I can link them, to make it stretch it is also possible to make noodles from water and flour to add these to the soup.

Dinners
The majority of what is on the plate will be bread, bread should also be in the middle of the table for anyone who is still hungry. With 19 sausages available there is just over 2 and a half sausages for 4 people per day. Gravy is to be made by using any cooking juices from the sausages onion and water thickened with flour. Before making the soup you would need to ensure you have at least 5 carrots and 5 onions left for the rest of the week and divide them evenly between the meals.

Irish soda bread using the self raising flour, vinegar, onion gravy with 2 chopped sausages through it

American style biscuits and gravy with sausages using the cooking juices from the sausages and plain flour to make gravy, defrost the sausages cut them in half and squash them flat before cooking - 1 sausage per adult 1/2 a sausage per child

Hot water crust pastry sausage rolls defrost 3 sausages, de skin split in half and roll into thinner sausages to stretch using the lard to make the pastry with baked onion rings - you could fry them in lard and reuse the lard for another recipe

Meatballs and gravy, make the meatballs from the sausages by defrosting 3 sausages cutting into 4 and rolling into balls served with flatbread

Stew with dumplings slice 2 sausages as thinly as possible before cooking to ensure a good spread of ingredients, serve with soda bread as well as dumplings

Sausages with noodles use 2 sausages sliced thinly, use flour and water to make the noodles before rolling thin, slicing and boiling like fresh pasta, this can either be eaten in a broth with the vegetables and sausage or drained. Serve with bread

Savory suet pudding with the remaining lard and sausages, onion gravy

Bread in any form (and any remaining jam) to be eaten whenever

This is a shocking menu, it has things on it from the work house, the deep American south, we all know where those recipes came from, and food my grandfather used to eat in poverty in Ireland as a child when he didn't have SHOES the fact that a meal plan for 4 in 2023 is being lauded by the media as purely "savvy" is rancid.

This is poverty, abject poverty.

Kwasi · 07/09/2023 14:49

Nope! Your income is taken into account for free school meals but not your outgoings. If your mortgage and bills go up, you don’t suddenly get an increase in government handouts.

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