Meet the Other Phone. Child-safe in minutes.

Meet the Other Phone.
Child-safe in minutes.

Buy now

Please or to access all these features

AIBU?

Share your dilemmas and get honest opinions from other Mumsnetters.

Why is kitchen roll so bloody expensive?

135 replies

Tootsweetrodders · 11/06/2023 21:26

First world problem obviously..

But why the mother fecking feck is kitchen roll SO expensive?!

Possibly it’s just me and my — Sunday evening, but drunk, doing the shopping on my phone app in front of shit telly - self…

OP posts:
Thread gallery
8
BarbaraofSeville · 12/06/2023 07:37

Please don't put fat down the sink, no matter how little you think it is. Let it go solid in a bowl and put it in the bin or out for the birds.

00100001 · 12/06/2023 07:40

I just use muslin squares. I had them when DS19 was a wee bairn. Cut them up into quarters and zig zag edged them.

Had about 24, now have about 15.

They're brilliant. Just pop them in the wash, and when they're worn, put them in the clothes recycling 👍

londonrach · 12/06/2023 07:42

Yanbu. The price has rocketed

00100001 · 12/06/2023 07:42

MrsMorrisey · 12/06/2023 01:44

For people that don't use kitchen roll, how do you drain foods that have been fried?
Like a chicken schnitzel or sausages?
I put them on kitchen towel to absorb the fat.

Pour the oil into a tub, let it set and give it to birds

Otherwise just put them on a cooling rack/sieve with a baking tray underneath if I feel like they're dripping in oil.

BitOutOfPractice · 12/06/2023 07:43

I am not tight with many products but I am unbelievably tight with kitchen roll. I always tear it in half! I think it’s because only posh people had it when I was growing up. Now I know why!

00100001 · 12/06/2023 07:47

BarbaraofSeville · 12/06/2023 07:25

Kitchen roll has increased in price because paper making is a very high intensity industry and they've probably also seen increased post Brexit costs as a lot of wood pulp comes from Europe.

Kitchen roll has a lot of use in our house. Peeling boiled eggs onto. Dabbing fish before shallow frying in a pan. Soaking up oil after things have been pan fried. Drying the kitchen surfaces after washing them with a cloth and hot soapy water. Emergency runny/bleeding noses. Small spills. Napkin/serviette replacements for most meals. Drying off salad/veg/fruit after washing them. Cleaning the gunk from the washing machine door and seal

Most of those are completely unnecessary. Peel the eggs straight into the bin or onto a plate. Dry kitchen surfaces with a tea towel or cloth, likewise drying veg/salad and cleaning the washing machine door. For the latter, just wipe it with a tea towel or cloth that is about to be washed.

We probably use a roll a month, mostly for wiping out the frying pan or picking up the remnants of 'what the cat dragged in'. We just get the cheap stuff and also save all the excess napkins we get given with takeaway food to use (WTF do they always give you a great handful of napkins??? Half the time they won't let you not have them and put them in the bin if you give them back, so it's not worth trying to argue with them) so the cost isn't that great and it's useful to have on some occasions. But I just can't get my head around how some people seem to go through rolls and rolls of it.

It's mostly because they're using it instead of a cloth!

It's one of those products that people seem to believe is a household essential, like loo roll or washing up liquid. It's a great marketing trick!

We have multiple muslin squares and old towels cut into squares for the one off jobs, they get used and put in the washing machine, take up maybe the space of a pair of pants and are better than the paper ones as they don't fall apart from the wet!

SunnyEgg · 12/06/2023 07:49

BarbaraofSeville · 12/06/2023 07:37

Please don't put fat down the sink, no matter how little you think it is. Let it go solid in a bowl and put it in the bin or out for the birds.

This too. We use an old jar

Superdupes · 12/06/2023 07:50

I can't live without kichen roll, there are so many icky things I just don't want to be wiping with a reusable cloth - not least dog wee/sick. I also wipe excess oil from around the pan and the electricity and water needed to wash oily cloths is probably no better for the environment than using kitchen roll - particularly as I wash things as infrequently as possible as our electricity day rate is high due to our heating being on economy 7. So washing things on a high heat would cost a fortune.

DigbyTheDigger · 12/06/2023 07:56

The only thing I use paper kitchen roll for is cleaning windows, can anyone suggest a miracle product for that? I have microfibre cloths, and reusable bamboo kitchen roll and they both leave the windows smeary.

strawberrywhisk · 12/06/2023 07:59

MeMyCatsAndMyBooks · 11/06/2023 21:41

YANBU.

I use it for my diabetic dc finger pokes, priming his insulin pens on, I go through 2/3 rolls a week.
I'm beginning to wonder if it's secretly made out of gold!

I inject 6 times a day and also test my blood, how the heck do you use that much. I use swabs and they last so much longer

Badbudgeter · 12/06/2023 08:01

My kid vomited all over the bathroom last week. I was grateful for kitchen roll. I used to buy Regina blitz and use it a lot now I mainly use reusable but buy the cheapest in Aldi. Four rolls for £2. 20 ish. Pretty poor but just really used for vomit/ air fryer type stuff.

BarbaraofSeville · 12/06/2023 08:03

DigbyTheDigger · 12/06/2023 07:56

The only thing I use paper kitchen roll for is cleaning windows, can anyone suggest a miracle product for that? I have microfibre cloths, and reusable bamboo kitchen roll and they both leave the windows smeary.

The 'miracle product' you need is old newspaper. That's what people used to use before kitchen roll became so widespread.

There's probably a TikTok by someone showing off their marvellous new recycling discovery ........

00100001 · 12/06/2023 08:10

Caramelsmadfuzzytail · 11/06/2023 23:49

How do you absorb grease then?
I'm all for reusable but I don't particularly want fluffy burgers or chips😂

God, why would you absorb the fat from a burger? That's what makes if delicious and juicy.

Otherwise you just end up with a sad dry disc of depression in a bun...

FirstDogOnTheMoon · 12/06/2023 08:18

I buy Blossom from Tesco. It’s 8 rolls for a couple of quid.

Caspianberg · 12/06/2023 08:22

We hardly use it. A pack of two easily lasts a year+. I think it’s used for schnitzel ( once in a blue moon) and really dirty stuff like bike oil or gloss paint spills that don’t come off cloths.
Everything else people Mention I just use a cloth.

I can’t imagine people using it to dry kitchen counter after cleaning it, I mean it’s been cleaned, so just use a dry clean cloth to dry it.

We used washable nappies etc, so if cat was sick on floor i would just clean it with various cloths and soapy water

DigbyTheDigger · 12/06/2023 08:31

BarbaraofSeville · 12/06/2023 08:03

The 'miracle product' you need is old newspaper. That's what people used to use before kitchen roll became so widespread.

There's probably a TikTok by someone showing off their marvellous new recycling discovery ........

Yes! I remember using newspaper.

jay55 · 12/06/2023 09:43

I'd rather not use newspaper or old towels to soak up the oil on top of a curry.
So I grab extra napkins whenever I can and keep those on hand.

PickAChew · 12/06/2023 13:49

ClaraBourne · 11/06/2023 23:59

Use newspaper? Even if I'm draining fat, I use newspaper underneath the kitchen roll.

That would require me to buy a newspaper, specially.

Newcareer2023 · 12/06/2023 13:54

I buy mine in bulk from Costco it’s better quality although they have messed with it lately. We use too much as a family I’m trying to cut down.

BodegaSushi · 12/06/2023 14:31

Soproudoflionesses · 11/06/2023 21:41

I agree op it is sooo expensive.
And to pp who say use a dishcloth, l can't use a dishcloth to drain my chips on!! Plus dishcloths need washing a lot so thay can't be good either.

I don't understand the 'just go reusable' answers either.

No I don't want to do 20 loads of washing like the rest of Mumsnet.

SBAM · 12/06/2023 14:41

We use a little, but I’m trying to convince my husband to only use it for the things where a cloth isn’t practical - like wiping solid fat out of the frying pan before washing.
For things like wiping kitchen sides or cleaning spills/wee accidents we have microfibre cloths and all the muslins from when the kids were babies.
They all go in the wash with the tea towels once a week, it’s not loads of extra washing and muslins are so thin they dry really quickly.

PrincessPalatine · 12/06/2023 14:42

UndercoverCop · 11/06/2023 21:33

Regina Blitz is the only kitchen roll worth buying and is now only afforded by Scrooge McDuck

Regina Blitz is around £3.50 a roll in supermarkets and we can make a roll last a week, sometimes more. If a piece has just been used a bit we keep it for the next spill.

Badbadbunny · 12/06/2023 14:49

Wood and waste has increased massively in price. The manufacturing process also has huge energy requirements. Then of course, transport costs have also gone up. Basically, every step of the process has seen huge cost increases, so increased shop prices is inevitable.

Thesunnymood · 12/06/2023 14:52

Get commercial blue roll or white roll. They sell them on amazon and in quite a few places physically

Thesunnymood · 12/06/2023 14:52

PrincessPalatine · 12/06/2023 14:42

Regina Blitz is around £3.50 a roll in supermarkets and we can make a roll last a week, sometimes more. If a piece has just been used a bit we keep it for the next spill.

Regina is true to the name and totally rules over domestic rolls