But was is 'healthy food'? For decades we have been told fat is the culprit, but more recently we know it to be sugar and wheat. Refined sugar and man-made wheat are massively underpinning the capitalist economy and making some people a lot of money (wheat sets the price of other grains which then set the price of meat and other foods). Some apples are nearly 20% sugar and then you have fruit juice - high in sugar but low in fibre etc. And so-called healthy breakfast cereals which are loaded with sugar.
The government's 'Eat Well' plate is making people fat! There is a lot of money to be made from getting people addicted to sugar.
Interesting article from someone who advocates more fat and less sugar (although granted, there will be many other experts saying the opposite). Having previously lost 2 stone on a low carb/high fat diet, I think we need to adopt a low carbohydrate/ultra low refined sugar and more good fats approach to eating.
https://bjsm.bmj.com/content/51/24/1730
When we asked Dr Harcombe if the Eatwell Guide could help with weight loss, she said:
'Not at all. In 1972 in the UK, 2.7% of men and women were obese. By 1999, these figures had risen to 22.6% for men and 25.8% for women — almost a tenfold increase in fewer than than decades. The dietary guidelines to eat less fat and more carbohydrate (the plate is a representation of these) were introduced in the UK in 1983. Was it a coincidence that obesity exploded during this time? And diabetes? This plate is driving us to consume 60-70% of our diet in the form of things that granny used to know made us fat: bread, potatoes, pasta, rice, cereals etc. This plate demonises the most nutritious and satiating foods (meat, eggs, dairy products — even oily fish is limited, when we need it daily for vitamin D).'