We will shortly be moving to a house where there is much less worktop space than we have currently. We don't think we will be able to have a microwave and an air Fryer, but we are disagreeing about which one to lose.
Currently we have a built in microwave above an eye level oven. Our new house has a large range cooker. I use the microwave a few times a week. We used to have an air Fryer but gave it to our son when he moved out a few weeks ago and I really miss it. Especially now that energy costs are rising. I really resent heating up a big oven to cook 4 sausages, or a chicken breast.
I think we should opt for the Air Fryer but DH thinks the microwave is more useful.
AIBU for opting for an air fryer? Is there a solution I haven't thought of?