Hello MNers,
This week I have planned to eat:
Breakfasts
- Porridge with a handful of frozen cherries, couple of squares of dark choc and chia seeds x 3
- 3 scrambled eggs with a side of two figs and a chopped banana x 4
Lunches
- watermelon, feta, mint, avocado, cucumber, lime, and sunflower seed salad, with small drizzle of olive oil x 4
- omelette with leek, spinach and sun-dried tomatoes, with small scoop of kimchi x 3
Dinners
- salmon filet, broccoli and chickpeas x 2
- veggie (shop bought) gyoza with soy sauce and a side of kimchi x 1
- veggie sausages, chips, and beans (not the healthiest but there we are!) x 2
- tuna, sweetcorn, mayonnaise whole wheat pasta x 2
Snacks: mostly fruit, sometimes kefir or nuts
Drinks: water only: 2-3 litres per day
For context, I am not ordinarily so wanky about trying to eat especially well but I am coming out of a period of quite serious clinical depression and would like to use food as part of my recovery.
Any and all suggestions as to how this can be made healthier (cleaner) would be gratefully appreciated! NB I do eat meat but prefer not to do so at home.