Friends got married recently. It was a DIY wedding so the caterers were hired in. When served, lots of guests noticed that they were being served hideously undercooked chicken. Some sent their food back at the time. Since then, several guests say they had serious food poisoning, including some who had it confirmed by a stool sample (so there’s no chance it was something else).
No one has told the couple yet. AIBU to keep them in the dark? On the one hand, maybe they could get their money back if they complain (there’s certainly enough evidence), and they might be able to improve standards for other couples if they report them to environmental health. On the other hand, they will be beyond devastated if they find out.