I spent a while in hospital due to complications from an eating disorder (thankfully I’m all better now!). I had my blood sugar checked everyday and it was 2-something at one point (2.8 or 9 I think) and 3.3 the other times it was checked. The nurses were really nice but said it was an extremely low blood sugar and seemed really concerned- as soon as it got to 3.2 or 3.3 they would start saying it was really low and serious and that I had to have glucose in some form.
is this really that low? I read a post on here saying similar blood sugar levels are not actually serious or crazily low. Why did the nurses get really panicked about it if it’s not that low? I know it’s lower than what it should have been, but I was under the impression it was crazily low from the way they reacted to it.
im not doubting how unwell I was and I know how serious eating disorders are and I’m not saying the nurses and doctors were wrong, I was just curious about if it’s actually that low really or if it wasn’t as big a deal as they implied
thanks for advice. I’m not diabetic also x