I should point out that I'm not against her becoming vegan. Not at all. Her choice, and I fully support it.
BUT... she's 17, about to go away to uni, and not a very experienced cook... so I'm a little worried about what she'll eat/make for herself.
She's never much liked cheese or dairy anyway, and hates the idea of meat substitutes. She loves rice, spicy food and most nuts. Not overly keen on green veg, alas.
Any top tips for recipes I can teach her over the summer hols? I can think of veggie sauce & pasta, beans & baked potatoes, and sweet potato & cashew nut curry... but then I'm stumped.
I'd really welcome some thoughts on how I can encourage her to stay healthy, from a distance!