I grew up eating roast dinners, always on a Sunday and often midweek too. I don't always cook a roast on a Sunday now but we always have a least one roast dinner a week. I mentioned to a newish friend earlier that I was cooking a roast today and she was teasing me about being "posh" and that she only has a roast on special occasions a roast costs so much!
I tried to say that a roast can be a cheap meal and she thought I was lying when I said that today's meal for four (2 adults and 2 teens) would cost under £6.00 and that we would have leftover meat for tomorrow. Obviously, a big joint of sirloin beef or a new season leg of lamb would be expensive but I couldn't get her to accept that a roast dinner could be cheap! I was so miffed I costed it out .........
1.5 kg joint of pork shoulder (Aldi) £4.21
Potatoes - roasted (Wonky Morrisons) 25p
Parsnips - roasted (Aldi) 20p
Carrots - boiled (Aldi) 15p
swede - boiled (Aldi) 20p
frozen peas (Morrisons) 30p
Stuffing made from leftover bread, half an onion and herbs from garden. 15p
Gravy - made from meat juice, plain flour, veg water.......10p
£5.56 for the roast
I didn't use my oven today. Meat was roasted in the slow cooker, potatoes and parsnips cooked in an air fryer and the veg cooked in my pressure cooker.
If you did a roast today how much did it cost?