I have tried loads of diets and they have worked whilst I am on them but afterwards the weight creeps in again as I haven’t addressed my bad eating habits.
So now I am chipping away by just introducing a single new habit each month - which will stay with me for life. It takes at least 28 days to embed a habit. It’s all increments and it’s helping me to concentrate on one thing at a time. I am doing it for long term health reasons and to feel mentally and physically better and trust that in time the weight will follow.
So I started with alcohol. I was drinking half a bottle of wine a night - beyond the calories in the wine itself drinking opened the floodgates to me snacking heavily on crisps and chocolate in the evenings when I drank....as well as lowering my mood and increasing my hunger the next day. It totally messes with your blood sugars so that you have cravings. When I was ready I stopped and focused hard on getting through the first month.
For me alcohol was the key to it all - like a domino effect.
After this was embedded I did 16:8. Again a month of focus on getting through the non eating times. It was really easy - after the first few days when I could have eaten my arm off. I deliberately didn’t worry about what I was eating in my “8hr feeding window” for that month - it was getting the hours right for my life. Some people do 8-4, 9-5, 10-6, 11-7 ... just work out what suits you. Again once established 16:8 really helps the cravings by resetting the appetite.
Then I concentrated on my water intake which was poor. I now have a pint of water first thing in the morning and half pint before each meal.
Next month I concentrated on having a huge protein based breakfast as my first meal of the day at a 11. I had 2 poached eggs with bacon on buttered toast. This absolutely filled me up after my 16hr fast so was v satisfying and pleasurable and cut my daytime snacking right down as I was stuffed. Over time I have cut out the butter and then the bread and replaced it with mashed avocado, cherry tomatoes, mushrooms and spinach - so I am getting 4 of my 5 a day at breakfast (brunch)
Next month I looked at my evening meal. I decided that my breakfast was the same each day at 11 because I LOVE it - didn’t need lunch - so just had to think about evening meal. I have just reduced my portion sizes by about 1/4 - dropped potatoes, rice and pasta but importantly replaced with protein veg - beans / legume which are filling and keep the insulin levels steady so no carb spike and cravings.
I do have a pudding or choc treat every other day - and I plan it in - look forward to it, savour it and enjoy it.
It’s all about mindful eating rather than mindless eating.
I have also in the last 2 months started couch to 5 km. I would recommend it as a walking programme - you can brisk walk in the 60 seconds when you should be light jogging. Again it’s the gentle, focused incremental habit change that you need and want to install for life.
One thing at a time.