Has anyone else used one of these? I bought one just before Christmas as a present for myself because I am a gadget junkie, but I am just SO impressed with it.
I am a good and experienced cook, so isn't because I am cooking things that I have never cooked otherwise and just don't know better. I only mention that because having compared the weird, soft gloop that comes out of a slow cooker to the tasty, browned deliciousness of a conventional oven-cooked casserole, makes me wonder about the raves for those!
This is the Foodi Grill, not the Foodi all in one cooker thing - I have whatsoever no need of a pressure cooker (never use one) or steamer (use a pan steamer).
I have made the most fantastic marinaded Peri-Peri chicken wings, wonderful caramelised-on-the-edges roast mixed veg, spatchcocked roast chicken, sweet potato fries, roast potatoes, roast butternut squash, roast broccoli (with chilli & garlic YUM) and lamb rack. It did a damned good steak and it also grilled asparagus beautifully. I am going to make kale crisps today...
It makes everything far more quickly and BETTER than my (good quality Neff) oven or grill. It is a doddle to clean as well.
This is the first gadget I have ever owned where I can see myself using it more or less all the time instead of my oven and grill pan apart from when I am catering for larger numbers. I honestly think it is a game changer for me. AIBU?