I'll make very clear from the start that I DO NOT prepare spicy food for my toddlers.
DP and I love extremely spicy food. Think naga and beyond. Jalapeños are basically apples to us. DS really doesn't like spice at all.
23 month DD, however, can't seem to get enough of it.
Occasionally, if it's calm, I will prepare myself an easy to pick at snack to eat whilst my DCs eat their lunch. My snack will normally have a shot of West Indian pepper sauce or hot Indian pickle, previously with some bread to dip but now with cucumber sticks or similar. These things are VERY spicy. DS knows to stay away. DD will take her toast, and zip up to the bowl in a split second, dip her toast and start munching.
She coughs and her eyes start watering. The first time this happened I felt awful, but I was hopeful and thought 'that'll learn ya'. It hasn't learned 'er. She now knows what to expect, and insists on dipping. I try to stop her, she screams, she refuses to eat unless I give her access to the chili dip.
So my solution at the moment is simply not to eat my spicy snacks around her, and so I don't. But is this necessary? Is it fundamentally cruel to allow DD to have a tiny bit of (extra hot) spice on her toast if she actually wants it? It doesn't seem to affect her beyond the initial cough, no sore bum, no runny nappies, no tummy aches, no distress. Genuinely pure contentment. Could this just be a genetic preference? As I mentioned before, DS made a similar move once before and he has never tried it again. He hates spice and I will never prepare spicy foods specifically for them until they're a 'reasonable age' to cope with it and request it. DP used to be 'punished' with English mustard so I am very very wary of causing discomfort with food.
WWMND?