For mine:
DD1 - you'd have been lucky to get the potato and a bit of cheese down her with two nibbles at the Hobnob.
DD2 - nah.
Their permanent dislikes were - peas, cooked carrots, peppers, mushrooms, mashed potato unless put through a ricer, bananas and milk.
However, they would eat
Strawberries, grapes, cucumber, raw carrot, broccoli, cauliflower, rice, chicken korma, salmon, cod, prawns, prawns in cocktail sauce on french stick, waffles, seabass in a tomato sauce, sushi, roast potatoes, boiled potatoes, bolognese (as long as the tomato was passata, not pieces), tuna, sweetcorn, clementines, yoghurts with no bits, fromage frais (both now only eat dairy free yoghurts as they are lactose intolerant like me), jelly, Dairlylea lunchables, custard, chocolate custard, homemade gammon, duck pancakes, cherry tomatoes, bacon, ham, Mc Donalds if they could guarantee no gherkin, battenberg cake, pizza made from scratch if they could put the ham and mozzarella on themselves, roast chicken, homemade sweet and sticky spare ribs, lambs lettuce, chicken nuggets in batter (preferred homemade goujons, though), Greggs sausage rolls, burgers made from pure mince, Yum-yum doughnut things - and vanilla ice cream with mini cookie cereal.
You certainly wouldn't think of them as fussy when they were let loose on Yo! Sushi. Cost me a bloody fortune, the pair of them - the youngest would scan the approaching bowls like a hawk sizing up an unsuspecting little mouse.
They definitely ate better than I did. I was supposed to be a fussy eater because I was so thin - nah, it was just that my mother's cooking was shit. I certainly made up for it once I had control of what I ate