We're hosting some family for Christmas dinner tomorrow and a family member kindly offered to provide the turkey.
She bought a large frozen turkey joint and gave it to me late this afternoon. She's not being clear on this, but I think it's been out of the freezer for around 24 hours (it was out yesterday evening), mostly in a fairly cold kitchen but definitely not in the fridge the whole time.
The packaging says to defrost 48 hours in the fridge. Google tells me that turkey shouldn't be defrosted at room temperature, so now I'm stressing out that it might give us all food poisoning. AIBU??
Also, the pack leaked a lot of juices and it has a strong (but not bad) turkey smell. It looks ok, I think (don't cook turkey often!).