I am not complaining about the quality, so not a question of costs.
What I don’t understand is why do they always have cake, biscuits, fried ingredients, lots of sauce etc?
I know the cakes are in theory healthier (sugar free, not sure about fat free) but it gives the DC the idea that fruit/yoghurt is not good enough and there has to be cake.
Why do they have to serve a potato (chips) option next to the veg? Of course most children will end up eating the fries. If the option was not there they would eat the veg.
Why are all mains covered in sauce, never steamed fish and veg for example?
I just don’t get it...