I bought some reduced (so possibly suboptimally refrigerated) pre-cooked chicken yesterday afternoon and ate it in a salad; since bedtime last night I have been having stomach pains; i slept badly (but i normally do, albeit not this badly) and woke up feeling sick. I haven't been sick and i suspect i won't be, the nausea has passed, but i have been at the extreme liquid end of the Bristol Stool Scale since my morning coffee at about 8am, and have been to the toilet maybe 6 or 7 times so far today (just now 3 times in about 15 mins). Occasional apparently-for-no-reason diarrhoea is not unheard of for me, but i suppose on the balance of probabilities this seems slightly more likely to be very mild food poisoning. However these things never normally last more than a day for me.
How likely is it to be food poisoning versus innocuous diarrhoea?
If i have no more trips to the loo, or if they finish soonish (in the next hour or so) would i be unreasonable if i were to go to the gym this evening (yoga class)? (i would shower before going, i use my own mat, if i have more diarrhoea within a few hours of when i class starts i obviously wouldn't go). I know the 48 hour rule, but i'm not being sick (if i were i wouldn't question it!) and like i mention i do have the occasional episode of IBS-D in my history...
Thoughts?