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Should I be flattered or insulted?

74 replies

Serendipite · 19/07/2018 11:14

My MIL is staying over, and she mentioned her friend said they always just buy food from outside. She told her friend that "my daughter in law is an excellent cook, but she does not do fancy plating but who needs that?"

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MirriVan · 19/07/2018 13:56

This reply has been deleted

Message withdrawn at poster's request.

Hissy · 19/07/2018 14:07

The only thing that matters is that she said you were an excellent cook, that's a massive compliment and she's right, fancy plating doesn't make bad food taste any better.

Bless her, she's boasting a bit about you :)

petrolpump28 · 19/07/2018 14:07

enjoy the praise.

wiccababe · 19/07/2018 14:09

I think it's definitely a compliment - 'my DIL is an excellent cook - of course if you buy from outside they give you the silver tureen and drizzle of balsamic, but who needs that when the food is so delicious?'
Totally loving the koala and the curry bear though - going to pinch those for the Grandkids @Spiderlight - thank you for sharing!

LemonysSnicket · 19/07/2018 14:28

What does 'buy food from outside' mean??

CrispsAndDip · 19/07/2018 14:29

pmsl

Please do the polar bear meal!! PLEASE!

PolkaHots · 19/07/2018 16:44

Fancy playing on home cooked food is pretentious.

AnneProtheroe · 19/07/2018 19:04

If you've spent time cooking the meal then why not make the plate look nice? I do!

It is second nature to me though as I'm a trained chef :)

Serendipite · 19/07/2018 20:46

Food from outside - takeaways

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GabsAlot · 19/07/2018 21:41

ah got ya-yeah take it for what it is not a bad compliment

LockedOutOfMN · 19/07/2018 22:34

I'm in the middle.

My mum is someone who can take a beautiful cake and somehow serve it onto plates looking as though the cat, the dog and the toddler have all smushed their way through it. That's the opposite of fancy plating.

I don't spend a lot of time on the presentation, but I will try to serve the food in a way that avoids that "dog's dinner" look, and if we have guests then I will take a little longer and do stuff like wipe any sauce drops off the edge of the plate.

Thefourmuskateers · 19/07/2018 23:01

From a MIL? Compliment for sure. She also dismissed the need for it, as she obviously thinks your cooking outweighs it.

freethehouseelves · 19/07/2018 23:54

I would be flattered and take it as a compliment :)

Serendipite · 20/07/2018 04:01

Well I don't serve it like it's been ran over by dogs. I just put each dish in its own plate and then you get what you want.

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melonscoffer · 20/07/2018 04:44

She eats your cooking and she compliments you.

If she didn't like it then she'd be getting food from elsewhere, restaurants or wherever her friend buys her food in from.
She has a choice and she chooses your cooking.

I think she may be boasting that she has no need for food to be bought in because she has a family who care for her and cook for her.

3catsandcounting · 20/07/2018 05:06

I love this.

Should I be flattered or insulted?
BalloonSlayer · 20/07/2018 07:02

I just put each dish in its own plate and then you get what you want.

Isn't that what she means by not doing "fancy plating" then? You don't "plate it up," and leave it all in the dishes to serve yourselves?

Serendipite · 20/07/2018 07:37

Isn't that what she means by not doing "fancy plating" then?

That was a reply to @lockedoutofMN.

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Serendipite · 20/07/2018 07:37

But should I really do "fancy plating"?

She told us though about growing up with fancy plated (?) dinners.

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Itoldyouiwasgeeky · 20/07/2018 07:46

No don’t change anything, she complimented you. You’re overthinking it.

Some people get embarrassed by giving compliments and feel the need to temper them with (in this case) a very light dig.

FiestaThenSiesta · 20/07/2018 07:55

Balloon slayer has it. You don’t actually serve anyone, you put the supermarket meals into plates and everyone has to serve themselves.

ThisIsHistory · 21/07/2018 01:24

spiderlight I want a Koala dinner!

speakout · 21/07/2018 06:32

I would be pleased.

But then I detest " fancy plating" at any time.

It has overhangs of the 1970s and from the Nouvelle Cuisine fashion and the minimalist plating of the 1990s.

It looks sterile, has a laboratory look about it.

I avoid any restaurants that go for fancy plating.

And it especially should never be done at home.

I love to cook, but I like eating styles that are casual a little rustic, stuff we share.

brizzledrizzle · 21/07/2018 06:34

Fancy plating = pretentious

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