And how did you manage?
I will be sharing a kitchen in my new house, it's the smallest space I've ever seen! There's no counter top space for chopping and preparing food. An oven, a fridge and a rickety tiny table covered by a microwave. Barely any storage.
I enjoy cooking (though I'm a complete beginner) and need to eat proper food for health reasons as I take a lot of medication. I don't want to just eat cereal and toast.
Would a slow cooker in my room be weird?
What's the smallest space or most awful kitchen you've had to cook in? How did you make it work?