I bought some Cox’s apples yesterday at a well known supermarket. Although I eat plenty of fruit, I’m not keen on apples but Cox’s were always a firm favourite of mine. We used to live close to an orchard and they were wonderful apples, if a little misshapen at times. I’ve just washed them and had one. It tasted of .... nothing. No sweetness, no flavour. Nowt. Apart from the texture, I could have been eating any of the tasteless varieties of apple, filling our shelves now.
What’s happening to our food, seriously? It’s all so bland and nondescript. I think tomatoes have gone the same way. They look like a tomato and feel like a tomato but frankly, there’s no tomato-iness anymore. You need a ton of salt on it to have it taste of anything?
What’s going on?