to not understand why Americans call a main course an entrée?

[flummoxedworried]

Does anyone understand why this happens?

Over easy is in particular fried eggs where you turn them over to make sure the white it all cooked.

As opposed to "sunny side up", which are prettier but a little harder to keep the yolk runny while cooking the white all the way through.

I'm Irish and where I'm from we use 'ye' (pronounced yeee) as a plural for you

Whadayagot?

That's a very fair assessment, Hearts

Thanks for that makeourfuture. So we should be looking to The Godfather or The Sopranos rather than The West Wing ? I found this link: english.stackexchange.com/questions/87570/how-widely-accepted-is-what-do-you-got-to-americans

Fried eggs: sunny side up, over easy, over medium, and over hard. I like mine over medium, yolk semi-solid but still some runny bits. It's the trickiest to achieve.

Seneca over easy every time for me!

Crabb that website is so interesting.